54 Rue de la Bongarde
92390 Gennevilliers
France
Become a member and benefit from exclusive rewards from the 1st euro.
Learn moreThe BLAZE 1000W charcoal heater by El-Badia is a powerful electric burner designed to light a large number of natural coals in one go. With its 1000W output and wide removable grill, it quickly prepares up to 20 cubes of 26 mm charcoal at once. It is the ideal solution for heavy shisha smokers, hookah bars and anyone who chains multiple sessions.
BLAZE stands out with its large removable support grill, capable of holding up to 20 cubes of natural coals simultaneously. You save precious time by firing up a full batch of charcoal for several bowls or several shishas at the same time. The grill ensures even heat distribution and makes it easy to flip the coals while they are lighting.
With its 1000W of power, this heater delivers intense heat that is perfectly suited to dense natural coals, especially coconut shell coals such as 320°‑style charcoal. It is built to start all types of natural coals: cubes, flats, triangles or discs. In just a few minutes, your coals are glowing red and ready to provide big clouds and long‑lasting heat.
A removable support grill is included so you can place your natural coals directly on top. The grill can be removed easily for cleaning and storage. A dedicated handle lets you lift and move the grill safely without the risk of burns, even when the coals are fully lit. This is a real advantage in professional environments or during large sessions.
The BLAZE heater is equipped with an adjustable thermostat so you can adapt the heating power to the amount of charcoal and your routine. A power indicator light shows at a glance whether the device is on. This precise control adds comfort and safety, especially when the heater is used frequently throughout the day.
Running on 220V – 1000W, BLAZE is designed for intensive use in shisha lounges, bars or by enthusiasts who prepare many bowls. Its robust build and “heating station” format make it a reliable tool that quickly becomes essential in any well‑equipped prep area. It simplifies charcoal management and streamlines service.
For optimal heating, spread your coals in a single even layer on the grill without stacking them. Set the thermostat to a high level at the start to ignite the coals, then reduce it slightly once they are glowing. Always use the handle to move the grill and tongs to flip the coals, to guarantee even heating and maximum safety.